Top 5 Best Foods for Kidney Health
1. Red bell peppers
Red bell peppers have a low potassium content but a lot of flavours.
They're also high in vitamin C and vitamin A, as well as vitamin B6, folic acid, and fibre.
Lycopene, an antioxidant found in red bell peppers, protects against cancer.
2. Cabbage
As coleslaw or a topping for fish tacos, raw cabbage is a terrific addition to the dialysis diet.
Turkey Cabbage Rolls are a delicious appetiser.
3. Cauliflower
Cauliflower is a good source of folate and fibre, as well as being high in vitamin C.
It's also chock-full of chemicals that aid in the liver's detoxification of toxins that could harm cell membranes and DNA.
Serve it raw as crudités with a dipping sauce, in a salad, or steamed or boiled with spices.
4. Garlic
Garlic reduces inflammation, lowers cholesterol, and prevents plaque from accumulating on your teeth.
In the dialysis diet, garlic powder is a perfect substitute for garlic salt.
When you're on dialysis, it can also be used to replace garlic salt.
A head of garlic can also be roasted and put on bread.
5. Onions
Sulfur compounds in onions give them their pungent odour.
Quercetin is a potent antioxidant that helps to lower cholesterol and protects against a variety of malignancies.
Onions are a good source of chromium and have a low potassium content.
Use a variety of onions, such as white, brown, red, and other colours.
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